APPETIZERSBaba Ganoush
Roasted Red Pepper Hummus
Muhammarah
Garlic Roma Bruschetta
Spinach Artichoke Dip
Smoked Salmon Dill Pate
Mediterranean Quesadillas
Thai Lettuce Wraps
Fig Chutney & Goat Cheese Crostini
Chicken/Beef/Pork Satay
Zucchini Fritters and Chipotle Creme Fraiche
Nigerian Akara with Harissa
Lebanese Lamb Tarts
Patata Bravas with Papaya & Roasted Red Pepper sauce
Buffalo Chili
Turkey Chorba
Creamy Potato with Bacon
Greek Avgolemono with Asparagus
Tuscan White Bean & Swiss Chard
Pasta Fagioli with Adobo Sauce
New England Clam Chowder
Mexican Pozole
African Gumbo
Root Vegetable Stew
Ethiopian Doro Wat
Southern Hoppin' John and cornbread
Minestrone
Cheddar Cheese & Beer
Split Pea with Ham
Cock-A-Leekie
Persian Herb Stew
Mulligatawny
Farmer's Market Green Salad
Caesar Salad
Spinach Salad with currants and walnuts
Tabouleh
Kasha Salad
Nicoise Salad
Avocado & Orange Salad
Anti-Oxidant Salad
Massaged Kale Salad
Greek Cucumber Salad
Tuna Mechouia Salad
Lebanese Fattoush
Nigerian Fruit Salad
Moroccan Sweet Couscous Salad
German Potato Salad
Apple Cabbage Slaw
BBQ Brisket
Cuban Pulled Pork
Turkey & Cranberry Relish
German Bierock
Reuben with Raspberry Mustard
Chicago Italian Beef Panini
Lebanese Chicken Shawarma
Chermoula Tuna Wrap
Moroccan Turkey Bastilla
Caribbean Crabcake Burger
Thai Chicken Larb Gai Wrap
Chicken Caesar Salad Wrap
Aztec Turkey Mole Burrito
Chicken Apple Bratwurst with Red Bell Pepper relish
Grilled Caprese Insalata Panini
Black Bean & Pecan Veggie Burger
Pesto Shrimp & Feta Pizza
Muffaletta Pizza
Spanish Ham & Orange Pizza
Curried Lamb & Paneer on Garlic Naan
Wisconsin Cheddar & Bratwurst Pizza
Caribbean Shrimp & Mango Pizza
Spinach & Artichoke White Pizza
Turkish Lamb Lahmacun
Vegetarian Persian Lavash with Spinach, Apricots & Pine nuts
French Ham & Strawberry Socca
Spicy Chicken Karachi Pizza
Serbian Lepinja with spiced pork
Margherita Pizza Rustica
African Sausage Pizza
Moussaka
South African Bobotie
Spaghetti Puttanesca
Shepherd's Pie
Algerian Sweet Lamb
Chicken Piccata
Arni Souvlaki Lamb Skewers
Shrimp Etouffe
Moroccan Chicken Tagine
Malaysian Beef Rendang
Caribbean Jerk Chicken
Yassa Poullet
Russian Salmon & Cabbage Pie
Korean Beef Bibimbap
Argentinean Chimichurri Beef
Cedar Smoked Salmon
Calf Liver Calvados
Toad in the Hole with mustard gravy
Spanish Frittata
German Farmer's Breakfast
Persian Apricot Pancakes with yogurt
Algerian Scrambled Eggs
Italian Green Eggs & Ham
Vegetarian Breakfast Burrito
Chilaquiles Poblano
Mango Lassi Crunch
New England Breakfast Croissant
Phillipine Champorado with Banana fritters
Egg Bhurjee
Quail Egg Kedgeree
Russian Glenki with cream cheese and honey
Ham, Cranberry & Walnut Blinis with maple creme fraiche
Prosciutto & Strawberry stuffed French Toast
Balsamic Strawberries and frozen yogurt
Peach Cobbler
Pumpkin Flan
Mango Pudding filled Churros
Creme Brulee
Cherry Clafoutis
Sticky Toffee Pudding
Pine Nut & Honey Halvas
Peach & Cinnamon Pecan Empanadas
Thai coconut & lime yogurt with grilled papaya
Pumpkin & Berry Rolls
Assorted Truffles
Hazelnut & Chocolate Ravioli
Pear, Pecorino & Walnut Dessert Pizza
Apple & Cheese Kuchen
Rice Pudding with currants
Tapioca with Goji berries
Apple crepes with Cajeta sauce
Some menu items subject to seasonal availability. Each category is just a small sampling of over 1,000 menu recipes. Each catering event is unique and I can develop a specific menu upon request that fits your needs and appetite. Vegan, Sugar-free and Gluten-free menu items are also available and on a separate menu page.
Chef Archer
viva.gastronomique@gmail.com
